Fin Soda was created by two bartenders who wanted non alcoholic drinks to taste as exciting and thoughtful as the cocktails they served behind the bar. What began as a small pandemic project grew into a craft beverage company built on real ingredients, hands on technique and a deep respect for flavour.

Every batch starts with fresh citrus, herbs, berries and botanicals that are peeled, steeped and infused with care. The process is simple and intentional, from mise en place to carbonation and canning, ensuring each soda tastes bright, balanced and alive.

Today, Fin Soda produces at a larger scale. Still, the values remain the same: nothing artificial, nothing unnecessary, just carefully crafted zero zero-proof cocktails made with the creativity and precision of bartenders who truly love their craft.