L'Arjolle Sparkling Rosé
Freshly picked flowers and perfectly ripe fruit, lifted by fine bubbles and a fresh finish. Lovely as an aperitif, with smoked salmon or a strawberry dessert.
Region
Languedoc-Roussillon, France
Grapes
Syrah & Cabernet Sauvignon
Sugar
4 g per 125 ml
Alcohol
<0.5% ABV
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About This Wine
L'Arjolle Sparkling Rosé
Fine bubbles and ripe fruit from a family estate in the hills of the Languedoc.
Tasting Notes
Freshly picked flowers and perfectly ripe red fruit, lifted by fine bubbles and a fresh finish.
How It's Made
Made from Syrah and Cabernet Sauvignon. L'Arjolle starts with finished wine, then removes the alcohol by vacuum distillation at a low temperature, which keeps most of the wine's original aromas.
Best Enjoyed
As an aperitif, with smoked salmon or with a strawberry dessert.
Ingredients
Dealcoholized Syrah & Cabernet Sauvignon, carbon dioxide, concentrated grapes, natural flavours, acacia gum, tannins and starch, dimethyl dicarbonate
The L'Arjolle Story
A Family Estate In The South Of France
In the hills of Pouzolles, the Teisserenc family relaunched Domaine de l'Arjolle in 1974 and has kept it forward-thinking ever since. Their Zéro range starts as finished wine that is gently dealcoholized at low temperature, keeping every layer of aroma and texture the family is known for.
Discover The L'Arjolle Story